VEGANER SCHOKOLADENKUCHEN
/ VEGAN CHOCOLATE CAKE
(Three cakes 2.5 inches wide)
Chocolate lovers will love our vegan Schokoladenkuchen, which is a wonderful moist and soft chocolate cake. It is made with bittersweet chocolate and not only is it a chocolate cake, but it is also covered with chocolate and has a chocolate ganache center. It is full of rich chocolate flavors, which spread in your mouth when eating the cake. It almost is melting in your mouth, since it is soft and moist. Our vegan Schokoladenkuchen is a great chocolate treat or dessert.
Ingredients
Organic white wheat flour, organic cocoa powder, organic silken tofu, organic maple syrup, organic coconut oil, organic almond milk, baking soda, baking powder, organic vanilla extract, organic lemon juice, organic chocolate, vegan cream, and salt.
